Blog
June 28, 2026
Did you know? More than 80% of flowering plants and about 75% of food crops depend on pollinators, making their health essential to agriculture and our food supply.
Growing Pollinator Habitat
Creating habitat is one of the most immediate and effective ways to support pollinators. Whether in backyards or across entire landscapes, habitat creation is foundational to pollinator recovery.
In Connecticut, UConn Extension is supporting pollinator health through sustainable landscapes, including demonstration meadows, native plant resources, and…
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June 14, 2026
Land-grant universities were founded with a unique mission to make game-changing discoveries in the lab that transform the outside world. Through their education, research, and Extension missions, public and land-grant universities strengthen American agriculture by preparing the next generation of farmers and food scientists, driving groundbreaking research and innovation, and…
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June 1, 2026
Gary Adams assumed the position of President and Chief Executive Officer of the National Cotton Council in 2015. He plays a key role in guiding the industry’s seven segments to reach consensus on critical policies affecting U.S. cotton, with the mission of helping all U.S. cotton industry segments…
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May 29, 2026
As the dairy industry continues to evolve, so does the need for a skilled, adaptable workforce. Public and land-grant universities are helping meet this demand through on-campus creameries, industry partnerships, youth development opportunities, and more. Across the country, university dairy programs blend science and business, ensuring students not only understand…
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May 26, 2026
As workforce needs grow more complex, land‑grant universities play a vital role in preparing students for leadership and specialized careers. A new study from Purdue University and USDA/NIFA found that of the ~105,000k projected job openings in the food, agriculture, and natural resources sciences fields each year, 41% are…
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May 20, 2026
Bees are essential to our food systems, pollinating many of the fruits, vegetables, and other crops we rely on every day. However, pollinator populations face growing threats, from pests and disease to habitat loss and environmental stress.
Across the country, land-grant universities are stepping up to meet these challenges.…
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May 19, 2026
A new study from Purdue University and USDA/NIFA found that each year, the U.S. has a projected 44,232 more jobs in food, agriculture, and natural resources sciences than there are college graduates in these fields to fill the roles.
With employer demand for skilled talent continuing to outpace supply,…
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May 12, 2026
America’s land‑grant universities play a critical role in preparing the nation’s future workforce—starting years before college. As employer demand for skilled talent in agriculture, food, natural resources, and related fields continues to outpace supply, early exposure to careers and foundational workforce skills is more important than…
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May 4, 2026
In February 2023, the National Corn Growers Association’s Board of Directors appointed Neil Caskey as NCGA’s CEO. In this role, Neil not only manages the organization’s day-to-day operations but also works in concert with the NCGA officer team and the board of directors to establish NCGA’s strategic …
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May 1, 2026
Across the nation, communities are navigating rapid change. From managing risk and planning farm transitions to expanding market awareness and accelerating innovation, land‑grant universities play a vital role in equipping producers, landowners, and policymakers with the knowledge they need to thrive amid uncertainty. Read on to learn how investing…
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April 29, 2026
This National Volunteer Month, we celebrate those who serve on behalf of the land-grant university mission.
Jake Tibbitts has supported Nevada agriculture throughout his career, both through his position as the Natural Resources Manager for Eureka County, Nevada and his volunteer service with the Council for Agricultural Research, Extension, and…
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Ag Week
Agricultural Economy
Agricultural Systems
CARET
Earth Day
Environmental Stewardship
Food Security
Growing Together: Conversations with CEOs
Livestock
NFSHW
Nutrition & Health
Pest Management
Pollinator Week
Urban and Controlled Environment Agriculture (CEA)
Volunteers
Water Security
Workforce Development
Youth, Family, & Communities