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University of Florida’s FAWN System Continues to Save the State’s Farmers Millions of Dollars and Gallons of Water
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Join the UConn Extension in the 40 Gallon Challenge to Conserve Water
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University of Delaware Helps Us Decode Food Labels and Understand Their Impact on Consumer Behavior
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Fort Valley State University Uses Unique Device for Groundbreaking Food Safety Research
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UCONN Extension Shares How to Keep Fruit from the Farm Fresh
Ag is America
