Take Extra Precautions When Cooking for large Groups
How many people are you going to feed this holiday season? The people preparing the food should take extra precautions to make sure food safety is taking place. When preparing a meal for a large number of people, there are things that can show that the cook is taking food safety seriously. Kansas State recommends shopping, storing, preparing, transporting, serving, and cleaning up the food. Are you practicing food safety this holiday season?