NDSU: A Heads-up for a Dry Summer, Plan Forage Production Now
North Dakota State University Extension Service advises ranchers to plan ahead for a dry summer. Kris Ringwall, a Beef Specialist at NDSU, outlines the benefits of Dry Lot and Oats in a recent “Beef Talk” blog post.
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Posted on May 5th, 2016 by Ag Is America