Farmers Market Resource Available

Farmer’s Markets are a tradition marking the beginning of spring and summer in most states. Thanks to the Kansas State Research and Extension service along with the Kansas Department of Agriculture, an updated “Food Safety for Kansas Farmers Market Vendors: Regulations and Best Practices” is now available for new and veteran farmers market vendors of Kansas. The purpose of this guide is to ensure the safety of the food being bought and consumed as well as the reputation of the vendors and the farmers market as a whole. The updated guide is available for free download at Food Safety for Kansas Farmers Market Vendors: Regulations and Best Practices.

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